Customer Reviews

Ciara: Thank you so much Candace, the red velvet cake, surrounded by muffins, was a focus point of our wedding. Maybe also because the table was full of sunflowers, so it drew a crowd! It was a pity we couldn't meet, but my Dad took delivery of the cakes and said you were a "grand lass, very professional"!
The sponge was very light. the marshmallow icing was so smooth and very generous in its depth. The muffins were very popular later on in the evening, baked to perfection with huge blueberries!!
I hope your business prospers and if we can't use your wares again, may it only be because you're fully booked.

Emily "the groom's brother's girlfriend": First of all I just want to say that it was so easy to order from you. We asked for a lot of specifics especially regarding the recipe for the fruit cake and the gluten free mini chocolate cake for the mother of the bride. Even though I was not there when the cake was delivered they thought you were lovely and that the cake was beautiful! Once the guests came into the banquet hall there was such a crowd around the cake looking at it. The hall was lit with blue and pink lights and the cake seemed to shimmer. The fondant frosting was so smooth and the flowers matched the theme of the wedding perfectly.

The taste of all three layers was amazing. They were moist, flavorful and the fruit cake was so colourful. I saw guests returning to the table with their plates piled high with little mini pieces of cake. People I talked to at the wedding said that this was the best wedding cake they had ever tasted - everyone is accustomed to these wedding cakes tasting like cardboard!

You first wedding cake was such a success and I will recommend you completely without reservation to everyone looking for event cakes!

22 June 2010

Niamh: tried a Cherry Crumble Bar and a Blondie. The cherry crumble bar was absolutely gorgeous. The crumble topping was deliciously buttery and, well, crumbly! The cherry pieces added a sweet tang to the bar and the base was moist and cakey. I scoffed the whole thing within minutes of walking away from the stall and was tempted to go back... for another! I can only imagine how good this tastes just out of the oven with a cup of tea.

The blondie was another hit - this was moist and delicious, packed with sweet white chocolate and little nuggets of pecans. It had the perfect balance of squidge and chewiness and was a lovely alternative to a traditional chocolate brownie. I will definitely be buying this again!

2 July 2010

Ruth: Most delicious chocolate cake you could ever get!! Very big fans in our house and we're really really looking forward to the Handy Manny cookies in May!
23 April 2010

Baz: Best cake ever. To die (or kill) for - literally. Even managed to draw a 'baby goat' on my youngest's birthday cake, as requested. Check out the 'red velvet' cake. All the way from the U. S. of A. Frighteningly good. Its worth having to kill myself on the cross-trainer afterwards - and that's saying something.
19 April 2010

Anne-Sophie: daughter's christening cake. everyone loved it, we didn't bring any home! this was so delicious... i was so happy with the cake, everything i wanted was on it. it was perfect. thank you so much candi. i'll recommend you 200%...
19 April 2010

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